Yellow Chiffon ~ A favorite, light and moist, pairs well with fruit fillings.
Yellow Butter ~ Golden and buttery, a heavier consistency than the chiffon.
Chocolate ~ Melt in your mouth with profound cocoa flavor.
Orange Chiffon ~ A hint of orange, light and moist.
Lemon ~ Refreshing with a lemon glaze; makes a wonderful moist cake.
Carrot ~ Made with fresh carrots and orange zest mixed into the batter.
Confetti ~ Light and buttery with an array of sprinkles. Fun for all!
Banana ~ Very soft and moist. Goes well with cream cheese or buttercream.
Red Velvet ~ The buttermilk and cocoa make this cake moist and delicious.
Pumpkin ~ This is a lighter cake with the perfect pumpkin spice flavor!
Tie-The-Knot ~ Two layers of yellow chiffon with a center layer of chocolate chiffon, filled with strawberry or raspberry buttercream and chocolate ganache. A favorite!
Banana Bliss ~ Banana cake filled with salted caramel cream cheese. Also pairs well with salted caramel buttercream.
Sminten ~ Moist chocolate cake with chocolate chunks and a light mint buttercream filling.
Peanut Butter Paradise ~ Dark chocolate cake filled with the perfect combination of chocolate and peanut butter!
Harvest Pumpkin ~ Pumpkin spice cake with a light texture, filled with cinnamon cream cheese. A fall favorite!
*Limited decorating options